Today I want to share one of my favorite hearty soup recipes! It is a tomato soup with mixed veggies, rice, and chicken/beef. A title with the ingredients might be a little wordy so I call this Popeye Soup.
Serves:8 Prep Time: 30min Cook Time: 8-10min Total Time: 40min
Ingredients:
- 4 cans of Campbell's Tomato soup+4 equal can fulls of water
- 1 1/2 tsp ground black pepper
- Pinch of salt
- 2 cups of white rice
- 1 bag of frozen mixed vegitables
- 3 chicken breasts -or- 1/2 lb. ground beef
Directions:
- Boil 3 chicken breasts for 30 mins. Shred chicken and add salt and pepper to taste. If you prefer beef, cook half of a pound in a skillet. Brown it and chop it into bite-sized pieces.
- Over medium heat, begin cooking the cans of soup.
- Measure out 2 cups of white rice and mix into soup.
- Take bag of frozen veggies and place into soup. Mix in.
- Toss in chicken or beef and continue to stir.
- Add in the salt and pepper.
- In total the soup cooks for approximately 8 to 10 minutes. Take off of heat. Serve with saltines!
Enjoy!
--Breexoxo
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